Food

Garlic Dijon Baked S

September 5, 2017

Garlic Dijon Baked Salmon: Ingredients for Baked Salmon – 1.5 lbs salmon (this was wild sockeye salmon) – 2 tablespoons fresh parsley, finely chopped – 2 large OR 3 small cloves of garlic, pressed – 1.5 teaspoons Dijon mustard (grey poupon) – 1/2 teaspoon salt – 1/8 teaspoon freshly ground black pepper – 1/8 cup mild olive oil – 2 tablespoons fresh lemon juice – Lemon slices (mostly for effect )